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Icewell ice dispenser 117L with large preparation grid

REF : OS-1152

Icewell ice distributor for bar layout. Stainless steel 304 L. Dimensions: 715 x 565 x 412 mm. Very large storage capacity up to 117 L of ice and 6 condiment sets. Suitable for use in cocktail bars with high output volume. Can be adjusted to a simple icewell with a speedrack for 7 to 9 bottles.

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Warranty: 1 year parts

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After-sales service throughout France

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Preventive maintenance possible

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Bar Circus offers you its Icewell innovation for ice distribution in bar layouts. The Fast Icewell is a patented model that provides a maximum volume of ice always available at the front of the station. Its inclined bottom brings the ice cubes to the front of the station, and the entire top is used as a condiment set. No space is wasted, and the condiment sets are always kept cool.

Thanks to its inclined bottom, there is no stagnant water left at the bottom of the tank, ensuring the ice cubes are always dry. In standard configuration, this covers the needs for more than 305 cocktails before needing to restock ice (according to the average UP/h-bar).

Description
Advantages
Hygiene
Equipment list
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A controlled temperature

The low thermal conductivity insulation ensures quality ice throughout the service.

Without standing water

The water is drained by an inclined plane to be discharged.

Minimalist aesthetic

Product design worked to offer the bartender and the client a sleek aesthetic.

Easy installation

Bar Circus products are designed to be easily installed.

Work comfort

Optimized ergonomics reduce MSDs and ensure efficient service.

Scalable workspace

The modular and interchangeable parts make it a customizable and versatile station.

A reliable station

The Vsink system principle allows all tank separators to be assembled without any gaps.

Meticulous finish

Laser cutting and welding. Brushed or vibrated finish

Easy hygiene

Each removable part is dishwasher safe.

Space saving

This compact model offers the best balance between occupied space and capacity.

Without a bad smell

The drain grid prevents odors from the pipes from coming back up.

Medium-sized cocktail station with its ice distribution system, stainless steel separator module, gastronorm containers, and preparation grid.

Our product advantages

Top view of the intermediate station with ice dispenser system showing the numerous gastronorm containers and the preparation grid.

Dry Work Surface

The grid allows for water drainage, leaving a dry and clean work surface.

– The full ice configuration of the cocktail station can offer a capacity of up to 77 liters.

– A large single basin that can be divided into 2 main parts using the speedrack separator.

– A stainless steel separator to allow for better cold diffusion.

– A modular workspace according to the bar's production needs and customizable according to work habits.

– Additional speedrails can be attached to the support in front of the station to increase bottle storage.

– The condiment frame can hold up to 8 1/9th gastronorm containers.

– The ice drainage grid and the inclined bottom allow for natural drainage and efficient removal of stagnant water.

– A modular system in an ice dispenser designed to meet the production needs of the bar.

This icewell ice dispenser can be transformed into a classic icewell with a front speedrack with an additional accessory. Thanks to its inclined bottom and removable plate, it is possible to transform it into an icewell with speedrack by sliding in a white polyethylene separator.

Exploded view with all the elements of the OS-1005 cocktail station

Hygiene

Special care given to hygiene:

– The icewell ice dispenser is made of food-grade 304L stainless steel as standard.

– The unique tank design allows for easy cleaning once the dividers are removed, making the entire tank accessible for simple cleaning.

– Each removable component is dishwasher-safe.

– The sloped bottom and the drainage grid prevent water from ice melt from stagnating, contributing to the good hygiene of the tank.

equipment list

List of delivered equipment:

– Main tank

– 2 ice tank separators

– 1 speedrack separator

– 1 ice drainage bottom grid

– 2 condiment frames for 12 1/9 GN containers

– 12 1/9 GN containers with a depth of 100 mm.

Includes a drainage kit.

Fast-icewell with prep grid and cutting board. Gastronorm pans for cocktail garnishes.

The ICEWELL ICE DISPENSER is dedicated to demanding professionals.

This product from the Bar Circus arrangement collection can be assembled within the Bar Circus furniture or mounted alone on countertops.

Complete set with icewell ice dispenser configuration. The icewell ice dispenser offers an evolution of the cocktail station by increasing the volume and through modularity to best adapt to the needs behind the bar. It is mainly used for cocktail stations accompanied by a shaker rinse sink. It is often used in Bubble tea configurations as a condiment bin and ice bin. It saves precious time in preparation.

Easy installation:

The installation dimensions are available on the technical sheet.

If it is placed alone on a countertop, it is advisable to check or laterally reinforce the support of the countertop.

Ensure a proper siphon is created at the drain exit to prevent any odor backflow at the bar.

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Features

Width
715
Depth
565
Height
413
Capacity in liters
117
Subject
Food-grade stainless steel 304L
Warranty
1 year parts
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