• Preparation grid on icewell ice dispenser 77L
  • Preparation grid on icewell ice dispenser 77L
  • Preparation grid on icewell ice dispenser 77L
  • Preparation grid on icewell ice dispenser 77L
  • Preparation grid on icewell ice dispenser 77L
  • Preparation grid on icewell ice dispenser 77L
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Preparation grid on icewell ice dispenser 77L

REF : OS-1079

Ice bin ice dispenser for bar layout 77L. Preparation grid with cutting board 472 mm placed on the bin. External dimensions 490 x 565 x 420 mm. 304L quality stainless steel.

€902.80
Tax excluded
Shipped directly from the manufacturer's warehouse
1083,36 € incl. tax

local_shipping

Free shipping under certain conditions.

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from 34.60 €/month including tax

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Warranty: 1 year parts

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After-sales service throughout France

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Preventive maintenance possible

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Bar Circus offers you its Icewell innovation with ice distribution for bar layouts. The Fast Icewell is a patented model that provides a maximum volume of ice always available at the front of the station. Its inclined bottom brings the ice cubes to the front of the station. No space is wasted, and the condiment sets are always kept cool.

The top of the station is equipped with a very large removable preparation grid to maximize space in the preparation area.

Description
Advantages
Hygiene
Equipment list
Augmented reality
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A controlled temperature

The low thermal conductivity insulation ensures quality ice throughout the service.

Without standing water

The water is drained by an inclined plane to be discharged.

Minimalist aesthetic

Product design worked to offer the bartender and the client a sleek aesthetic.

Easy installation

Bar Circus products are designed to be easily installed.

Work comfort

Optimized ergonomics reduce MSDs and ensure efficient service.

Scalable workspace

The modular and interchangeable parts make it a customizable and versatile station.

A reliable station

The Vsink system principle allows all tank separators to be assembled without gaps.

Meticulous finish

Laser cutting and welding. Brushed or vibrated finish.

Easy hygiene

Each removable part is dishwasher safe.

Space saving

This compact model offers the best balance between occupied space and capacity.

Our product advantages

Dry Work Surface

Thanks to its sloped bottom, there is no stagnant water at the bottom of the tank, ensuring that ice cubes remain dry. In standard configuration, this covers the needs of more than 305 cocktails before needing to restock ice (according to the average UP/h-bar).

The grid allows water runoff to be collected, leaving a dry and clean work surface.

– The full ice configuration of the cocktail station can offer a capacity of up to 77 liters.

– A large single tank that can be divided into 2 main parts using the speedrack separator.

– A stainless steel separator to allow for better cold diffusion.

– A modular workspace that can be adjusted according to the bar production needs and customized according to work habits.

– Additional speedrails can be attached to the support in front of the station to increase bottle storage.

– The large preparation grid contains a cutting board.

– The ice drainage grid and the sloped bottom allow for natural runoff and efficient removal of stagnant water.

– A modular system in an ice dispenser designed to meet the production needs at the bar.

This icewell ice dispenser can be transformed with an additional accessory into a classic icewell with a speedrack at the front. Thanks to its sloped bottom and removable plate, it is possible by sliding a white polyethylene separator to convert it into an icewell with a speedrack.

Exploded view with all the elements of the OS-1076 station

Hygiene

Special care given to hygiene:

– The icewell ice dispenser is made of food-grade 304L stainless steel as standard.

– The unique tank design allows for easy cleaning once the dividers are removed, making the entire tank accessible for simple cleaning.

– Each removable component is dishwasher-safe.

– The sloped bottom and the drainage grid prevent water from ice melt from stagnating, contributing to the good hygiene of the tank.

equipment list

List of delivered equipment:

– Main tank

– 1 ice bin divider

– 1 speedrack separator

– 1 ice drainage base grid

– 1 preparation grid tank

– 1 preparation grid

– 1 cutting board

Includes a drainage kit.

Preparation Grid On Icewell Ice Dispenser 117L

It is mainly dedicated to professionals:

This product from the Bar Circus furniture collection can be assembled with Bar Circus furniture or installed alone on countertops.

Complete set with icewell ice dispenser configuration. The icewell ice dispenser offers an evolution of the cocktail station by increasing the volume and through modularity, adapting best to the needs of the back bar. It is mainly used for cocktail stations accompanied by a shaker rinse sink and a side speedrack.

Easy installation:

Installation dimensions are available on the technical sheet.

If installed alone on a countertop, it is advisable to check or reinforce the lateral support of the countertop.

Ensure a proper siphon is made at the drain outlet to prevent any odor from coming back up at the bar.

Discover it in augmented reality

Découvrir en AR le produit sur mobile

Features

Width
490
Depth
565
Height
420
Subject
Food-grade stainless steel 304L
Liters
77
Warranty
1 year parts
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